Clicky

Slow Cooker Frozen Meatballs

5 from 2 votes
Jump to RecipePinSave to Favorites

Site Index Meatballs Slow cooker

This post may contain affiliate links. See our privacy policy for details.

These slow cooker frozen meatballs are quick and easy to prepare while at work or throughout the day at home, making a simple and delicious hot meal for the whole family.

Love using your slow cooker? Try our Slow Cooker Macaroni Hamburger Soup Recipe or Rich & Creamy Slow Cooker Mashed Potatoes

slow cooker frozen meatballs

How to Make Slow Cooker Frozen Meatballs

To get started, place the frozen meatballs in the bottom of your slow cooker.

frozen meatballs

Now pour a jar of your favourite pasta sauce over top of them, being sure to cover them completely.

Add in a tablespoon of minced garlic and 1/2 cup chopped white onion and give everything a stir to make sure it’s all mixed in thoroughly.

Best Slow Cookers

Crock-Pot – 6 Quart

Hamilton Beach – 7 Quart

Cuisinart All-in-one – 7 Quart

Now it’s time to cook. Set the slow cooker to low and cook for 6-8 hours or 4-5 hours on high.

When done, remove and serve over rice.

Happy Cooking!

The Fast & Slow Team.

PIN this recipe to your Slow Cooker Recipes Boards & FOLLOW US ON Pinterest

Slow Cooker Frozen Meatballs

Simple slow cooker meatballs in spaghetti sauce cooked throughout the day in the slow cooker.
5 from 2 votes
Prep Time
5 minutes
Cook Time
8 hours
Course
Main Course
Cuisine
American
Servings
4
Calories
236
Equipment
Slow Cooker
Author
Fast & Slow Cooking

Ingredients
 

  • 20-30 frozen meatballs small size
  • 1/2 cup white onion chopped
  • 1 tbsp minced garlic
  • 1 jar spaghetti sauce your favourite

Instructions
 

  • Place frozen meatballs in the bottom of the slow cooker and pour over the jar of spaghetti sauce, covering completely.
  • Mix in 1 tablespoon of minced garlic and 1/2 cup of chopped white onions.
  • Set the slow cooker for low heat and cook for 6-8 hours (or high heat for 4-5 hours).
  • Remove and serve over rice.

Nutrition Information

Calories: 236kcal, Carbohydrates: 12g, Protein: 14g, Fat: 15g, Saturated Fat: 6g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 7g, Cholesterol: 50mg, Sodium: 931mg, Potassium: 801mg, Fiber: 3g, Sugar: 8g, Vitamin A: 742IU, Vitamin C: 14mg, Calcium: 40mg, Iron: 2mg

All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.

Made this recipe?

Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie.

Please rate this recipe in the comments below to help out your fellow cooks!

minced garlic 1 tbsp

white onion 1/2 ciup chopped

spaghetti sauce

Fast & Slow Cooking

We love using our appliances to make simple & easy home cooked meals that are perfect for busy families. Nothing beats a delicious hot meal at the end of the day with your loved ones - and we're here to help you with that!

Site Index Meatballs Slow cooker

Reader Interactions

Comments & Recipe Tips Share a tip or comment!

  1. Nikki says

    5 stars
    I love this recipe! I added more meatballs, so I also added a can of tomatoes that I slightly blended. I added lots of seasonings too. The meatballs turned out great! I cooked bow tie pasta and added it in the crockpot, instead of rice. Love, love!

Leave a Comment or Recipe Tip

Recipe Rating