Looking to give your frozen burrito a bit of a better taste than the soggy microwave method? Why not make your frozen burritos in the air fryer instead? This method gives you a crispy burrito that tastes like it was done in the oven.
How to Make Frozen Burritos in the Air Fryer
To get started, unwrap you’re burritos and place them in the air fryer, seam side down, evenly spaced to make sure that air can flow around the burrito, otherwise it won’t cook evenly.
Now insert the air fryer basket into the air fryer and cook at 350°F for about 7 minutes. You want to cook at a lower temperature to start so that the inside gets warm otherwise you’ll end up with a cooked outside and cold inside.
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Now flip them over and cook for another 3 minutes on the other side to heat evenly. Once done, crank up the air fryer to 400°F and cook for another 5 minutes until browned on the outside.
This method helps make sure you get an evenly cooked burrito with a crispy outside that tastes great!
Now remove with a pair of tongs (these will be hot so be careful) and serve.
As you can see, they are nicely cooked on the inside and crispy brown on the outside. Enjoy!
Check out the rest of our air fryer recipes for more great ideas.
The Fast & Slow Team.
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Frozen Burrito in the Air Fryer
- Prep Time
- 1 minute
- Cook Time
- 15 minutes
- Main Course, Snack
- air fryer
- Fast & Slow Cooking
- 2 burritos frozen
- Preheat your air fryer to 350°F if needed.
- Place the burritos seam side down in the air fryer basket.
- Cook for 7 minutes, then turn over and cook for another 3 minutes.
- Turn up the air fryer to 400°F and cook for another 5 minutes until browned on the outside.
- Remove with tongs (they will be HOT!) and serve.
All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.