This Instant Pot Cube Steak and gravy is made SO fast thanks to pressure cooking it in your Instant Pot! The beef becomes tender and the mushroom gravy is utterly divine!
In a large glass measuring cup whisk together all of the mushroom sauce ingredients until the gravy powder is mixed throughout and dissolved.
You can use a beef or brown gravy mix instead of the mushroom one but the mushroom one really amplifies the mushroom flavour.
Chose low sodium soup and gravy to make this lower in sodium.